Media

Media may refer to:

Communications

Mediaș

Mediaș (Romanian pronunciation: [ˈmedi.aʃ]; German: Mediasch; Hungarian: Medgyes; Transylvanian Saxon dialect: Medwesch) is the second largest city in Sibiu County, Transylvania, Romania.

Geographic location

Mediaș is located in the middle basin of Târnava Mare River, at 39 km from Sighișoara and 41 km from Blaj. The health resort Bazna, officially recognized for the first time in 1302, is 18 km from Mediaș. The health resort offers mineral water springs, rich in salts, mineral mud and a special type of salt, called "Bazna salt". The distance between Mediaș and the county's residence Sibiu is 55 km.

The city administers one village, Ighișu Nou (Eibesdorf; Szászivánfalva).

History

The first signs of human communities in the area are thought to be from the middle Neolithic period.

In the 13th century, the kings of Hungary invited German settlers known as Transylvanian Saxons to the area, who settled in the valley of the Târnava Mare River.

Media, Pennsylvania

The borough of Media is the county seat of Delaware County, Pennsylvania and is located 13 miles (21 km) west of Philadelphia. Media was incorporated in 1850 at the same time that it was named the county seat. The population was 5,327 at the 2010 census, down from 5,533 at the 2000 census. Its school district is the Rose Tree Media School District with Penncrest High School and Springton Lake Middle School. In June 2006, it became the first fair trade town in America.

The history of the area goes back to William Penn, but the area remained predominantly rural until the twentieth century. The Delaware County Institute of Science was founded in Media in 1833, while the Pennsylvania Institute of Technology, a two-year technical college; Williamson Free School of Mechanical Trades, a three-year technical college; and Delaware County Community College, a two-year liberal arts college, are located nearby. Media promotes itself as "Everybody's Hometown".

History

Land in the area was sold and settled soon after William Penn was named proprietor of the colony of Pennsylvania in 1681 by King Charles II of England. Peter and Wiliam Taylor bought the land where Media is now located, directly from Penn. At the time, the land was located in Chester County. Providence Township was organized in 1684, and divided into Upper Providence and Nether Providence townships by 1690, even though they only had 40 taxable properties at the time. The current borough, formed in 1850, sits between the two townships.

Maritime

Maritime is primarily an adjective that describes objects or activities related to the sea.

Maritime or Maritimes as a noun may also refer to:

Geography

Music

See also

Related terms

Climate categories in viticulture

In viticulture, the climates of wine regions are categorised based on the overall characteristics of the area's climate during the growing season. While variations in macroclimate are acknowledged, the climates of most wine regions are categorised (somewhat loosely based on the Köppen climate classification) as being part of a Mediterranean (for example Tuscany), maritime (ex: Bordeaux) or continental climate (ex: Columbia Valley). The majority of the world's premium wine production takes place in one of these three climate categories in locations between the 30th parallel and 50th parallel in both the northern and southern hemisphere. While viticulture does exist in some tropical climates, most notably Brazil, the amount of quality wine production in those areas is so small that the climate effect has not been as extensively studied as other categories.

Influence of climate on viticulture

Beyond establishing whether or not viticulture can even be sustained in an area, the climatic influences of a particular area goes a long way in influencing the type of grape varieties grown in a region and the type of viticultural practices that will be used. The presence of adequate sun, heat and water are all vital to the healthy growth and development of grapevines during the growing season. Additionally, continuing research has shed more light on the influence of dormancy that occurs after harvest when the grapevine essentially shuts down and reserves its energy for the beginning of the next year's growing cycle.